Thursday, December 20, 2012

St. Mary's Sec School Class of '58-'62 Golden Jubilee Reunion

Introduction

This event was scheduled for 12 December 2012 to mark the 50th year the participants left their school in December 1962.

Early Birds (8 Dec 2012)

Two couples who arrived days before the main events on 12/12/12 were feted to a special dinner on 8/12/12 by the local organizing committee. 




The early-bird dinner was held at the New Century Restaurant located at Grand View, near Sim-Sim. 


One of the couples: Wilfred and Jackie  from Wolverhampton, UK, seen with Stella (left). --->



The other couple is seen here with Siaw Mian (Left).
[Frederick (L), Yin Fan & Alex]
It takes 2 strong hands to serve the fried 'ma-yau' in soya source
-- must be very TOUGH

[Yew Ling (L) and Ket Wing]
Synchronized chopsticks team...

Lunch at Good Taste Bak Kut Teh Restaurant (11 Dec 2012)

This is the favourite launching restaurant for our reunion activities. For the Golden Jubilee Reunion (GJR), it remained the venue for our first activity. The specialities at this restaurant include a variety of sea food items in herbal 'Bak Kut Teh' soup. In particular, the "lai mang fish" dish is well sought after by customers. So, it was not surprising that on this occasion, we could only get 5 fish for our table! Of course the conventional pork fares for 'Bak Kut Teh' are available as well. 


(L-R) Mrs Chin, Stella, Jackie and Wilfred





< < < (L-R) Fook Loong, Cho Tong,
                  Yew Ling and Vui Ming




Jackie, Wilfred and Ket Wing
Yew Ling, Vui Ming and wife


 










Stella, William and Jackie

Welcoming Dinner at Fisherman's Village (11 Dec 2012)

This sea food restaurant, located on the shore line, is a favourite dinner venue for local and outstation visitors. Unfortunately, some combination of tide/weather conditions and/or nearby human activities had degraded the atmosphere there to such an extent that it was not really conducive to the holding of a major dinner function. Still, everyone seemed to be quite brave about it and put the strong 'pong' off their mind while dining.

William, Stella, Cho Tong and Jackie

Peter & wife, Yew Ling and Ket Wing

David and wife

Get Saik & wife, Fook Loong and Stephen

Stephen, Kon Chang, Alex and Siaw Mian
Breakfast at Bridge No. 7, Sim-Sim (12/12/12)

This activity kicked off our main programmes for this Golden Jubilee reunion gathering. The date had been decided on way back in 2007, during our 45th Anniversary reunion dinner. It was for simplicity of remembering that the date 12/12/12 was chosen. Some may believe that the date is auspicious (as in one of the local newspaper's headlines for the day). Practically, all the major restaurants in town were booked for wedding and other functions on this day.

Our breakfast venue was supposed to be in one of the small (oldest) family-operated eateries closer to Bridge No. 8. That one was closed for the day, and everyone was hastily marshalled into this restaurant which was equally noted for their sea food breakfast menus.

Mrs Mou, Stella, Ket Wing, Wilfred and Peter & wife



Stephen (back to camera), Alex, Fook Loong, Get Saik,
Siaw Mian, David and wife





 

































































Raymund (in red shirt), just arrived via Air Asia
and joined the breakfast session late













Cho Tong (in blue) who picked up Raymund, also had his breakfast late
Visit to Tropical Rain Forest Discovery Centre (12/12/12)

The visit to the TRDC was in doubt as heavy rains had fallen in the early morning. Fortunately, the raining stopped while the participants were having their sea-food breakfast at Sim-Sim. Nevertheless, the weather remained dull mostly, which was pleasant for walking purposes but bad for photo-taking.

Participants assemble at the TRDC's reception area
for tickets to be distributed

This first inclined walkway had been added after our last
visit during the 47th Anniversary Reunion.
It is an alternative to the vertical spiral stairs that visitors
must formerly use to get to the first viewing platform.

A good point to take a little rest and a few group photos.
(Back:L-R) Alex, Raymund, Wilfred, Fook Loong,
Stephen, Get Saik and William.
(Front) Peter, David and Kon Chang

Now, with the ladies in the picture. 
(Mrs. Mou, Mrs W Koh and Mrs Lu)

Participating classmates posing on the canopy walk
near the 2nd viewing platform/tower















One of the giant trees still remaining in this forest reserve

...having that creepy feeling

...standing tall (and thin)

Forest scene from the canopy walk
Close up shots of tree trunks at canopy level

A forestry expert giving a lecture....

At last, after an hour of slow walking on the canopy bridge as well as ascending one of the towers, the party got down to terra firma again to explore the ground of the horticultural and herbal gardens. Too bad that this time round, hardly any of the orchids were in bloom. However, there were still a lot of surprises around.

...that leaf is huge!


Raymund took a particular interest at this fruiting
"Kelumpang Sarawak" tree


Close-up view -- like black pearls on an oyster shell

The old fig tree is still there, and fruiting
Some close-up views of small flowers...

Short rest before leaving for the next activity -- Lunch
*  *  *  *  *
(** The next two photos were taken through the windscreen of the vehicle, Hence the whitish streaks) 

The convoy stop by a road side fruit stall...

They are not 猫山王, still, Raymund has his eyes on the durians..

...and his teeth on the fruits as well!

Lunch at Kedai Kopi Bar Lok Yuan, Sandy Plain (12/12/12)

After a few meals which were heavily sea-food based, it was time for a change of fares. We adjourned to a small coffee house in Sandy Plain for a 'light' roti lunch.

We arrived at the cafe New Bar Lok Yuen at about 12:30 noon and the place was already crowded. Fook Loong, who used run a sundry shop next to it, made all the necessary arrangements to ensure that we were well looked after. We were ushered into a room in the annex.

It was indeed a very nostalgic luncheon as we were served those snacks which were very common half a century ago. Amongst the goodies were egg tarts, tapioca cakes, Swiss rolls, roti-kawin, and a host of others. There was also a variety of piping hot buns, plain or filled with tau-sar, coconut suntan, crunchy peanut chips or just buttered.  



Raymund executes a '飞象过河'

Kon Chang and wife prefer the tapioca cakes

Raymund loves the buns...

Yew Ling listening attentively....



A short chat with Fook Loong on the history related
to the Hokkien Association, Sandakan

*  *  *  *
The Main Dinner Function (12/12/12)

This was held at the Ocean King Sea Food Restaurant, Melantah (Sandy Plain.


Arrival of Classmates and Guests

Wilfred talking to Master John Koh



(L-R) Doo Lok, Edward and Kit Sher

(Seated) Kiok Nyee, Chee Shing and Get Saik
(Standing) Alex, Yew Ling and Fook Loong



(L-R) Vui Ming, Master Alban Lagan, Alex and Wilfred

 
Mrs W Koh, Mrs A Koh, Mrs E Chok and Mrs W Tan














General View across the dining hall



Done! I've registered for the next reunion
Dinner Being Served

MC (for life) Frederick delivering his welcoming speech


Peter, Kok Chee, Kon Chang and Doo Lok
 
Doo Lok, Vui Ming, Kit Sher, Alex and Raymund


Stephen, Tsin Kong, Ying Fan and Siaw Mian








The "Teachers" Table
(Anti-clockwise from Frederick) David, Master T Chen, Master A Lagan,
Master J Koh & wife, Master A Siew & Wife
and Mrs F Chu & Son





Raymund, William and Paul
Some lighter moments..
Classmates from KK and Frederick
 leading the singing of old school songs,
Starting with "The End of the Road"


Master John and Virginia with their Christmas carol
(Insets) Fook Loong, Master Siew and Raymund
all contributed their solo numbers 
*  *  *  *  *
Group Photo

Getting ready........


Almost there...